Tojiro DP VG-10 Gyuto 210mm
The knife most people in Japan point to when a friend asks for a first real gyuto. A VG-10 core clad in stainless, a comfortable Western handle, and a price that leaves room for a whetstone.
- VG-10 stainless core, about HRC 60, holds an edge far longer than a German knife
- Three-layer stainless cladding: wipe it and forget it
- Full tang, riveted handle that feels familiar to Western cooks
Specifications
| Blade length | 210 mm |
|---|---|
| Steel | VG-10 core, stainless clad |
| Hardness | about HRC 60 |
| Handle | Reinforced laminated wood, Western style |
| Weight | about 175 g |
| Bevel | Double bevel (50/50 or near) |
| Made in | Tsubame-Sanjo, Niigata |
| Steel family | VG-10 |
| Knife type | Gyuto Knife (牛刀) |
Who this knife is for
Best for first Japanese knife, everyday chef's knife, low maintenance. Read what a gyuto knife does well and badly on the gyuto knife page, and what to expect from VG-10 steel in daily use.
Shipping, duties and returns
Ships from Tokyo by DHL, FedEx or Japan Post EMS, tracked and insured, in three to ten days. The price includes US import duty; you will not be asked to pay anything on delivery. If a knife arrives damaged we replace it. Details on the shipping and duties page.
Frequently asked questions
What is the delivered price of the Tojiro DP VG-10 Gyuto 210mm?
Between $95 and $125 to a US address, including shipping and US import duty. The exact figure depends on the yen rate and stock on the day; we confirm it before you pay.
Is this knife in stock?
We buy each knife in Japan after you confirm the quote, from the maker or their wholesaler. Most ship within two business days. If the maker is out of stock we tell you the lead time before you pay.
Can you engrave it?
Yes. Kanji or roman-letter engraving on the blade is available on most knives for a small fee and adds a day or two.